10 restaurants in Surat Thani That Locals Actually Love

I stumbled upon Riverside Revelry during a lazy afternoon stroll along the Tapi River. The scent of grilled fish wafted through the air, pulling me in like a magnet. I sat down, and as the sun dipped below the horizon, I ordered their signature grilled river fish. It was cooked to perfection and served with a side of spicy dipping sauce that ignited my taste buds. The local fishermen often gather here, sharing stories and laughter, making it feel like an extension of their family.

I first visited Curry Corner when a friend insisted I try their Massaman curry. I was skeptical, having tasted many versions before, but this was different. The rich, creamy sauce and tender chunks of beef made me realize I had been missing out. The owner, a sweet lady named Aun, always greets you with a warm smile and remembers your name after just one visit.

I discovered Street Noodle Nirvana late one night after a long day exploring the city. The sight of steaming bowls of noodles being slurped up by locals was irresistible. I ordered a bowl of pad see ew, and it was pure comfort in a bowl. The chef, an elderly man with a twinkle in his eye, shared his secret for the perfect stir-fry while I watched in awe.

My first visit to Spicy Seafood Sensation was a whirlwind of flavors. I was with a group of friends, and we ordered a feast: spicy shrimp, calamari, and a seafood salad that made my head spin with its heat. The owner, a jovial man named Lek, joined us at the table, sharing stories and laughter as we sweat through the meal.

Tapi Tea House became my go-to for afternoon breaks. I discovered it while wandering through the local market, enchanted by the aroma of freshly brewed tea. Their Thai iced tea is legendary, but I fell in love with their herbal blends. The owner, a wise old woman, would share stories of the herbs and their benefits, making each visit feel like a lesson in wellness.

I was introduced to Banh Mi Bliss by a local friend who insisted that the Vietnamese sandwiches were a must-try. As I took my first bite, I was blown away by the crispy baguette filled with savory pork and fresh veggies. It was a delightful fusion that made me realize how interconnected Southeast Asian cuisines are.

I discovered Thai BBQ Haven during a late-night craving for grilled meats. The smell of marinated meats sizzling over charcoal drew me in. I sat down and ordered a platter of skewers, and as I savored each bite, I realized why it’s a local favorite. The owner, a passionate chef, shared his family recipes with me, and it felt like I was part of a culinary family.

Sweet Tooth Paradise became my dessert haven after a long day of exploring. I first tried their mango sticky rice, and it was love at first bite. The owner, a cheerful lady, would always greet me with a smile and a new dessert recommendation. Each visit felt like a sweet reunion.

I stumbled upon The Local Grill after a long bike ride around town. The smell of grilled meats enveloped me, and I knew I had to stop. I ordered a plate of grilled chicken with spicy dipping sauce, and it was the best decision. The owner, a friendly man, shared stories of his travels and how he learned to cook.

Noodle Nest was my go-to during late-night cravings. The moment I stepped in, the comforting smell of broth enveloped me. I ordered their famous boat noodles, and as I savored the rich broth, I felt a sense of belonging. The staff treated me like family, sharing their secret broth recipe with me.