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Kanom Jeen Nam Ya

ขนมจีนน้ำยา

Kanom Jeen Nam Ya is a beloved hearty and satisfying main course from southern Thailand that with a pleasant kick of heat. Fermented rice noodles with fish curry sauce. This hard recipe takes about 45 minutes to prepare and represents the authentic flavors of Southern Thai cuisine features intense spices, seafood, and coconut-based curries. The combination of fermented rice noodles, fish, lemongrass creates a harmonious blend that has made this dish a favorite among locals and visitors alike. Perfect for those seeking affordable authentic Thai cuisine.

⏱️
Prep Time
45 minutes
📍
Region
southern
💰
Price Range
budget
👨‍🍳
Difficulty
hard
Kanom Jeen Nam Ya

Ingredients

Fermented rice noodles

Essential for authentic Kanom Jeen Nam Ya flavor

Substitutes: Fresh fermented rice noodles, Dried fermented rice noodles, fermented rice noodles paste

Fish

Essential for authentic Kanom Jeen Nam Ya flavor

Substitutes: Fresh fish, Dried fish, fish paste

Lemongrass

Essential for authentic Kanom Jeen Nam Ya flavor

Substitutes: Fresh lemongrass, Dried lemongrass, lemongrass paste

Galangal

Essential for authentic Kanom Jeen Nam Ya flavor

Substitutes: Fresh galangal, Dried galangal, galangal paste

Cooking Method

Technique

Stir-frying or grilling

Overview

Preparing Kanom Jeen Nam Ya requires attention to detail and proper timing. The key is to balance all flavors while maintaining the texture of each ingredient. Traditional methods passed down through generations ensure authentic taste.

Cooking Tips

  • Use fresh fermented rice noodles for best results
  • Adjust spice level to your preference
  • Don't overcook to maintain texture
  • Taste and adjust seasoning before serving

Cultural Significance

Origin Story

Kanom Jeen Nam Ya has been a staple of southern Thai cuisine for generations, reflecting the region's unique culinary traditions and local ingredients.

Cultural Importance

This dish represents the heart of southern Thai cooking, showcasing the balance and harmony that Thai cuisine is famous for worldwide.

Traditional Occasions

Family gatheringsLocal festivalsStreet food marketsSpecial celebrations

Variations

Kanom Jeen Nam Ya Classic

The traditional version as served in local homes

Kanom Jeen Nam Ya Modern

Contemporary twist with premium ingredients

Vegetarian Kanom Jeen Nam Ya

Plant-based version using tofu or mushrooms

Quick Info

Allergens:
seafood

Where to Find

Best Restaurants

  • Local southern Thai restaurants
  • Authentic street food stalls
  • Traditional markets
  • Family-run eateries

Street Food Areas

  • Night markets
  • Morning fresh markets
  • Local food courts

Price Ranges

Street Food:
Restaurant:60-100 THB
Upscale:

Nutritional Info

Calories per serving:

300-500 calories

Health Benefits:
  • Rich in Thai herbs and spices
  • Source of protein and vegetables
  • Balanced flavors and nutrients

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