Nam Prik Goong Siap
น้ำพริกกุ้งเสียบ
Nam Prik Goong Siap is a beloved hearty and satisfying main course from southern Thailand that fiery and bold. Spicy dip with smoked dried shrimp. This easy recipe takes about 20 minutes to prepare and represents the authentic flavors of Southern Thai cuisine features intense spices, seafood, and coconut-based curries. The combination of dried shrimp, chili, garlic creates a harmonious blend that has made this dish a favorite among locals and visitors alike. Perfect for those seeking affordable authentic Thai cuisine.
Ingredients
Dried shrimp
Essential for authentic Nam Prik Goong Siap flavor
Substitutes: Fresh dried shrimp, Dried dried shrimp, dried shrimp paste
Chili
Essential for authentic Nam Prik Goong Siap flavor
Substitutes: Fresh chili, Dried chili, chili paste
Garlic
Essential for authentic Nam Prik Goong Siap flavor
Substitutes: Fresh garlic, Dried garlic, garlic paste
Shallots
Essential for authentic Nam Prik Goong Siap flavor
Substitutes: Fresh shallots, Dried shallots, shallots paste
Cooking Method
Technique
Stir-frying or grilling
Overview
Preparing Nam Prik Goong Siap requires attention to detail and proper timing. The key is to balance all flavors while maintaining the texture of each ingredient. Traditional methods passed down through generations ensure authentic taste.
Cooking Tips
- Use fresh dried shrimp for best results
- Adjust spice level to your preference
- Don't overcook to maintain texture
- Taste and adjust seasoning before serving
Cultural Significance
Origin Story
Nam Prik Goong Siap has been a staple of southern Thai cuisine for generations, reflecting the region's unique culinary traditions and local ingredients.
Cultural Importance
This dish represents the heart of southern Thai cooking, showcasing the balance and harmony that Thai cuisine is famous for worldwide.
Traditional Occasions
Variations
Nam Prik Goong Siap Classic
The traditional version as served in local homes
Nam Prik Goong Siap Modern
Contemporary twist with premium ingredients
Vegetarian Nam Prik Goong Siap
Plant-based version using tofu or mushrooms
Quick Info
Where to Find
Best Restaurants
- • Local southern Thai restaurants
- • Authentic street food stalls
- • Traditional markets
- • Family-run eateries
Street Food Areas
- • Night markets
- • Morning fresh markets
- • Local food courts
Price Ranges
Nutritional Info
300-500 calories
- • Rich in Thai herbs and spices
- • Source of protein and vegetables
- • Balanced flavors and nutrients
