Tom Som Pla
ต้มส้มปลา
Tom Som Pla is a beloved soul-warming soup from southern Thailand that with a pleasant kick of heat. Sour and spicy fish soup with turmeric. This medium recipe takes about 25 minutes to prepare and represents the authentic flavors of Southern Thai cuisine features intense spices, seafood, and coconut-based curries. The combination of fish, turmeric, tamarind creates a harmonious blend that has made this dish a favorite among locals and visitors alike. Perfect for those seeking affordable authentic Thai cuisine.
Ingredients
Fish
Essential for authentic Tom Som Pla flavor
Substitutes: Fresh fish, Dried fish, fish paste
Turmeric
Essential for authentic Tom Som Pla flavor
Substitutes: Fresh turmeric, Dried turmeric, turmeric paste
Tamarind
Essential for authentic Tom Som Pla flavor
Substitutes: Fresh tamarind, Dried tamarind, tamarind paste
Chili
Essential for authentic Tom Som Pla flavor
Substitutes: Fresh chili, Dried chili, chili paste
Cooking Method
Technique
Simmering and layering flavors
Overview
Preparing Tom Som Pla requires attention to detail and proper timing. The key is to balance all flavors while maintaining the texture of each ingredient. Traditional methods passed down through generations ensure authentic taste.
Cooking Tips
- Use fresh fish for best results
- Adjust spice level to your preference
- Don't overcook to maintain texture
- Taste and adjust seasoning before serving
Cultural Significance
Origin Story
Tom Som Pla has been a staple of southern Thai cuisine for generations, reflecting the region's unique culinary traditions and local ingredients.
Cultural Importance
This dish represents the heart of southern Thai cooking, showcasing the balance and harmony that Thai cuisine is famous for worldwide.
Traditional Occasions
Variations
Tom Som Pla Classic
The traditional version as served in local homes
Tom Som Pla Modern
Contemporary twist with premium ingredients
Vegetarian Tom Som Pla
Plant-based version using tofu or mushrooms
Quick Info
Where to Find
Best Restaurants
- • Local southern Thai restaurants
- • Authentic street food stalls
- • Traditional markets
- • Family-run eateries
Street Food Areas
- • Night markets
- • Morning fresh markets
- • Local food courts
Price Ranges
Nutritional Info
300-500 calories
- • Rich in Thai herbs and spices
- • Source of protein and vegetables
- • Balanced flavors and nutrients
